Join us this Earth Day - on Thursday, April 22 at noon - for a virtual tour of Moraine Farm and the New Entry Sustainable Farming Project. Learn about preparing local produce through a cooking demonstration with Chef Trisha Perez-Kennealy owner of the Inn at Hastings Park in Lexington, MA. Hear the challenges and joys of launching a new farm business from New Entry's incubator farmers during a panel discussion.
New Entry Cooking Demonstration & Farmer Panel (Virtual Event)
Thursday, April 22, 2021
12:00pm – 1:00pm
Online - Zoom