Group on a farm

Training new farmers. Feeding communities.

New Entry Sustainable Farming Project (New Entry), an initiative of the Tufts University Friedman School of Nutrition Science and Policy, ensures that small farms - and the fresh, local food they provide - don’t disappear. We empower new farmers with the training, knowledge, and land and market support they need to grow thriving businesses and feed their communities.

Emily Fenton of Sow & Savor Farm in Greenhouse with Carrots.

My time with New Entry has been instrumental in my growth as a first-time farm owner.

Emily Fenton

Sow & Savor Farm

a badge reading Support Local Farms, MA, US with a tomato icon in the center

Help Grow New Farmers

New Entry exists to train and support new, local farmers. Help stem the tide of small farm decline by making a donation today.

Make a Donation